MICO NEO HEP is obtained from pure extracts of organically produced mushrooms, free of maltodextrins and allergens. It is presented in gastro-resistant capsules, which protect the active ingredients from the fungus from the acidic environment, in addition to improving its bioavailability thanks to the galenic microgranule, an advanced technology that optimizes, protects and modulates the release of active ingredients. In its manufacture, natural vitamin C, obtained from the camu-camu species (Myrciaria dubia), is incorporated into the outer shell of the microgranule. Thanks to this, vitamin C is released immediately before the active ingredients of the fungus, thus favoring the absorption of polysaccharides and optimizing their physiological action.
INGREDIENTS PER CAPSULE
Diluent (cellulose), dry extract of milk thistle seeds (Sylibum marianum (L.) Gaertner) standardized to 10% in silymarin 100 mg, dry extract of reishi* (Ganoderma lucidum) standardized to 30% in polysaccharides (20% beta-glucans) and 5% triterpenes (as ganoderic acid) 65 mg, dry extract of cordyceps* (Cordyceps sinensis) standardized to 30% polysaccharides, 0.3% cordycepin, and 1% adenosine 65 mg, carrier (shellac) , dry extract of shiitake* (Lentinula edodes) standardized to 15% in beta-glucans 40 mg, dry extract of polyporus* (Polyporus umbellatus) standardized to 15% in beta-glucans 40 mg, dry extract of camu-camu (Myrciaria dubia) standardized to 50 % vitamin C 24 mg, sweetener (xylitol), anti-caking agent (E553), gastro-resistant vegetable casing (hydroxypropylmethylcellulose).
*From organic farming.
HOW TO USE
Recommended daily dose: 2 capsules a day.\nTake 1 or 2 capsules a day, with a glass of water.
OBSERVATIONS
Food supplements should not be used as a substitute for a balanced diet. Do not exceed the recommended daily dose. Keep the container in a cool, dry place and out of the reach of children. Contains sweetener. Excessive consumption can produce laxative effects." "Gluten-free. Without Dairy Derivatives"