"Organic Black Pepper Powder" "GINGER Spice From India\nSpicy And Digestive" "The use of spices is essential in Ayurveda and in traditional Indian food. In addition to giving flavor and color, they promote good digestion and better assimilation of the nutrients present in food." "Ginger, Indian spice" "Ginger (Zingiber Officinale) is a plant whose underground stem is a horizontal rhizome highly appreciated for its aroma and spicy flavor. The plant can reach 90 cm tall, with 20 cm long leaves and is native to the tropical rain forests of the Indian subcontinent." "Dried ginger rhizome is used throughout the world in different preparations. In the West it is used mostly to make sweets and cookies, while in the East it is used for all kinds of food and drinks." "You can add Powdered Ginger to stir-fried tofu with soy sauce, to vegetables, to a soup, to a yogurt dressing for salads or when you prepare a cake, cookies, its versatility is enormous and only depends on your imagination." "· Thermogenic and circulation stimulant" "· Carminative, laxative, digestive and diuretic" "· Anti-inflammatory and antiplatelet" "· Expectorant" "Ayurvedic flavor" "· Spicy" "Indications:" "Vegan, Eco, gluten-free"