Floradix Iron 250 ml - Salus

Floradix Hierro de Salus is a natural vitamin supplement, composed of iron, vitamins, plant species and fruit juices that provides you with the nutrients and iron that your body needs in times of decline and spring fatigue.

Contains iron from ferrous gluconate, an easily absorbed bivalent iron salt.

The Floradix formula is specially designed to optimize the absorption of iron, to this the acids of fruit juices and vitamin C contribute.

Vitamin B12 together with iron is involved in the formation of new red blood cell units and the plant extracts that complement the formula provide a digestive effect, making Floradix the best tolerated iron syrup.

How to use

Adults and young people from 12 years: take 10 ml twice a day half an hour before breakfast and dinner.

Children from 6 to 12 years old: take 5 ml twice a day half an hour before breakfast and dinner.

Children from 3 to 5 years old: take 5 ml once a day half an hour before eating.

Pregnancy and lactation: take 20 ml twice a day half an hour before breakfast and dinner.

Warnings

Store out of the reach of small children. Do not drink directly from the bottle.

Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet. It is important to follow a healthy lifestyle.

Ingredients:

Aqueous extract (54%) of: carrot, nettle leaves, spinach leaves, grass root, fennel fruits, seaweed, hibiscus flowers.

Mixed fruit juice concentrates (29.4%): pear and grape juice concentrate, blackcurrant juice, blackberry, cherry, orange, beetroot juice concentrate, carob extract, water, lemon juice concentrate and apple.

Aqueous extract of yeast (Saccharomyces cerevisiae), honey, soft aqueous extract of rose hips with 4% vitamin C.

Ferrous gluconate, wheat germ extract, vitamin C, natural flavors, vitamins B1, B2, B6 and B12.

Per 10ml:

Vitamin C 8 mg 10% NRV*

Vitamin B1 0.8 mg 73% NRV*

Vitamin B2 0.9 mg 64% NRV*

Vitamin B6 0.4 mg 29% NRV*

Vitamin B12 0.6 µg 24% NRV*

Iron 7.5 mg 54% NRV*

*VRN: Nutrient Reference Values ​​according to EU regulation 1169/2011.